There is something romantic and precious about artisan-made desserts, not only do they taste good, but they make the sudden surge of calories quite worthwhile. At Le Petit Croissant, pastry chef and owner Vincent Cardonna can be seen working hard in his kitchen on a daily basis. The croissants are churned out fresh each morning accompanied by beautiful and delectable handmade chocolates and fine petit fours that beg for tea time.
Looking for more good restaurants? Here are the best restaurants in Greenville, SC.
Our visit to Le Petit Crossaint
On our first visit, we went for a classic selection and filled our Eclipse picnic basket with croissants, éclairs, raspberry tarts and quiches. Needless to say the pastries didn’t last the 2:30 pm show time and were gobbled up by kids and adults alike. We promised ourselves we’d be back.
Le Petit Croissant describes itself as a bakery making European-style pastries with a twist. Recently, after a hearty lunch downtown, we walked over to the bakery to have our dessert. My petit four was called Butterfly Cake with its changing hues, and hubby had the Raspberry dome. Once again, our sweet craving ended on a high note.
And finally, about the chocolates. Have I told you about the chocolates? Cardonna is a master chocolatier. His creations are always infused with a unique combinations of flavor. You can build your own box, pick from their seasonal choices or purchase a chocolate or raspberry syringe for that quick boost! Le Petit Croissant is also fast becoming known for its Chocolate and Macaron Workshops that are often sold out. You can sign up or form your own group of six at $65 per person. Also in the works are chocolate workshops for kids.
We are well aware that Greenville has no shortage of fabulous bakeries that make flakey croissants and unforgettable homemade pies. What makes Le Petit Croissant stand out is the purveyor’s willingness to offer something new, delightful fine desserts minus the stuffiness. It’s not a place to buy good ol’ birthday cakes in a flash. But it’s still a mom-and-pop shop, where the same baker who wakes up to churn fresh pastries is the same one who fashions whimsical chocolates for your little ones, and just might be the same person serving you. Whether it’s a craving for something sweet or savory, this little shop has given us something to look forward to on our strolls downtown at the Historic West End.
Visit Le Petit Croissant for yourself
As in any bakery, expect items to run out. Best to go there for breakfast or lunch. They open at 8 am every day except Mondays; they are closed on Mondays.
Le Petit Croissant
640 South Main Street, Greenville, SC 29601
Have you visited Le Petit Croissant yet?