Have you heard about Dray Bar and Grill in Spartanburg? Bob Munnich has created a wonderful spot for lovers of chef inspired food to come and dine. Dray Bar and Grill is where other restaurant owners go to eat, when they get out of their own kitchens. That speaks volumes!
Creative events, markets & movie nights are an added benefit to compliment the experience, when gimmicks aren’t necessary because the food is good enough to stand on it’s own.
This is going to sound odd as a compliment, but Bob Munnich is the only human alive who can get me to eat cauliflower. Not just eat it, enjoy it. You might not realize what an accomplishment that is but trust me – you should be impressed. You should also try the buffalo cauliflower bites when you visit!
If delicious food isn’t enough to draw you to this favorite of Spartanburg residents, the talent behind the bar isn’t lacking either. Bar manager and mixologist extraordinaire Mike Grantham left the bright lights and big city of Downtown Greenville to come and share his talents with the guests at Dray Bar and Grill.
Unique Events at Dray Bar and Grill
If you are looking for a place to spend a rare night away from the kids, this is the place. Check the Dray: Bar + Grill Facebook for upcoming events, like Dinner and a Movie nights, where the menu is paired along with the theme of the movie. It will make for a unique date night experience, with very little work on your part!
Dray Bar and Grill: Spartanburg, SC
Owner: Bob Munnich
Do you have a kid’s menu? Yes
Do you offer outdoor dining? Outdoor Dining – Open Air, Heated
What makes your spot unique? Live local music nightly, a large open dining room providing substantial social distancing and a beautiful patio with a large fire pit.
What dish is the most popular? Dray Burger, Yardbird Sandwich
It’s my first time at your restaurant, what do you suggest we order? Crab Cakes, 14oz Rib Eye
Where do you love to eat when not at work? The Kennedy
Looking for a new Thai restaurant to try, or maybe someplace to go out for dinner in Spartanburg, SC? Here’s another installment of our feature on locally owned restaurants in the Upstate: TeaStar Thai Cafe. Owner Brian Deslauriers shared some information about this spot for great Thai food.
About TeaStar Thai Cafe
TeaStar Thai Cafe in Spartanburg, SC, is a family-owned establishment specializing in authentic Thai cuisine. Owned by Brian Deslauriers, this cozy gem serves up authentic Thai dishes that guests say will make you question every takeout order you’ve ever had. From zesty Pad Thai to mouthwatering cashew chicken, everything is made fresh daily—because frozen food is for amateurs.
And let’s not forget the tea selection, which is so vast it could make a British royal do a double take.
From the Owner
Restaurant Name: TeaStar Thai Cafe Owner: Brian Deslauriers Address: 351 E Henry Street, Spartanburg
Quick summary:
Kids Eat Free Night? No
Outdoor Dining? Yes, covered
Most popular dish on the menu: Pad Thai
KAG: Tell us something that makes your spot unique Brian D.: Medium-size seating 50, with outdoor seating 17. Full bar offers 7 stools. Bubble Tea and we offer 30 teas from around the world.
KAG: Which dish are you the most proud of? Brian D.: Every one because they are all created fresh daily for our customers who love eating healthy.
Fish on Fire: Fresh grilled fish in season with red curry sauce plus vegetables.
KAG: My first time eating here, what should I order? Brian D.: Try one of our Curry dishes, such as my favorite Red Curry. Our large bowl of WonTon Soup features headmade dumplings and tastes wonderful. If you like steak try our Crying Tiger for a Thai version cooked to your specs or order Siam Salmon if you’re in the seafood mood.
Craving dinner at a steakhouse in Greenville, SC? Or maybe you’re looking for a nice restaurant for a date night? Sometimes there’s nothing better than a juicy, perfectly cooked steak. Luckily, there are several great steakhouse restaurants in the Greenville area for you to check out.
Dine Out at a Steakhouse: Greenville, SC
When you’re next craving that delicious steak dinner, try one of these great steakhouse restaurants near Greenville, SC.
36 Beacon Drive, Greenville Make a Reservation: 864.286.8700 Chophouse ‘47, a New York-style steakhouse, has been in Greenville since 2001 and has been recognized as one of the “Top 10 Best Restaurants in Greenville” by USA Today and was awarded the Wine Spectator’s “Award of Excellence.” When you dine, you can enjoy USDA Grade Prime steaks and Live Maine Lobster.
615 Haywood Road, Greenville | 774 Spartan Blvd, Spartanburg Greenville Reservations: 864.286.9018 Spartanburg Reservations: 864.327.3333 CityRange Steakhouse is a great choice for a special date night or a casual evening out. You can sit by the large stone fireplace or enjoy dinner out on the patio. The restaurant offers a good selection of cuts of beef including filet mignon, ribeye, and New York strip. You can also enjoy seafood and poultry options.
550 South Main Street, Greenville Make a Reservation: 864.335.4200 With its origins set in Charleston, Halls Chophouse fits right in with the other downtown Greenville restaurants. The two-story glass windows overlook the Reedy River, setting the scene for a perfect romantic dinner. Their steaks are hand-selected and hand-cut to exact portion specifications. Try their filet mignon, dry-aged steaks, New York Strip Steaks, Ribeye Steaks, and Porterhouse Steaks. The restaurant also offers vegetarian, vegan, and gluten-free options.
318 South Main Street, Greenville Make a Reservation: 864.467.9777 Larkin’s at Camperdown is now located in the heart of downtown Greenville in Camperdown Plaza. Known for their aged steaks, fresh fish, and award-winning wine collection, Larkin’s is a Greenville fine-dining staple. With impeccable service and a new modern interior, this is a great place to celebrate a special occasion or a date night.
2000 Poinsett Highway, Greenville Make a Reservation: 864.235.7192 Peddler Steakhouse has been in Greenville since 1969 and is known for their steaks, cozy atmosphere, and exceptional service. The 100-year-old stone building makes your dining experience unique. They bring their steaks to the table so you can select your cut and portion size. They also have several other grilled specialties, and all entrees include the “Peddler Salad Bar”. Wine enthusiasts will enjoy their large selection of wines.
8595 Pelham Road, Greenville Make a Reservation: 864.672.9040 Rick Erwin’s Eastside is a local favorite for fine dining and boasts of a beautiful and inviting dining room. As part of the Rick Erwin’s Dining Group, the restaurant is known for its steaks and wine. If you’re dining with someone who would rather enjoy a different entree, there are seafood and poultry options available.
648 South Main Street, Greenville Make a Reservation: 864.232.8999 As Rick Erwin’s original restaurant in his group of Upstate restaurants, Rick Erwin’s West End Grille is a mainstay among other Greenville restaurants. The fine dining restaurant in Greenville’s West End district is known for its dry-aged beef and seafood options. The atmosphere is a favorite among locals and tourists alike and offers a perfect choice for date night or another special occasion.
Downtown Greenville Location: 250 Riverplace, Greenville Make a Reservation: 864.242.2000
Roper Mountain Road & I-385 Location: 851 Congaree Road, Greenville Make a Reservation: 864.248.1700 While Ruth’s Chris is famous for their steaks, they also offer high-quality and fresh seafood and cook with local produce whenever possible. With award-winning wine selections and a variety of hand-crafted cocktail options, you’re sure to sip on the best pairings to go with your dinner selections. There are two locations in Greenville for your convenience: downtown Greenville and at the Crowne Plaza Hotel off I-385 and Roper Mountain Road.
681 Halton Road, Greenville Make a Reservation: 864.297.7244 Saskatoon is one of the most unique steakhouses on our list because the restaurant is known for its wild game like buffalo, elk, kangaroo, and antelope. The decor is a perfect replica of a Pacific Northwest hunting lodge. Tucked away in the woods on 9-acres of land, Saskatoon Lodge is a perfect choice for a night out with friends, a family night, or an event for two hundred people (they have an event space).
1025 Woodruff Road, Greenville Make a Reservation: 864.704.1555 Firebirds Wood-Fired Grill is located off Woodruff Road near Cabela’s. They’re known for their fresh ingredients, welcoming atmosphere, and hand-cut, aged steaks. Their steaks are wood-fired and have delicious, bold flavors. They also have fresh seafood and offer an array of specialty cocktails, select wines, and beer. Their pricing is modest ($30-$40 per entree), so if you’re looking for something a little more casual (dress code is ‘smart casual’), check out Firebirds.
What’s your favorite steakhouse in Greenville, SC?
Looking for a CSA near Greenville, SC? Or maybe you’re curious about CSAs in general? In this article, you will learn how CSA farms work and the benefits of CSA programs for the farms and customers. And of course, where you can find a CSA in Greenville, SC.
What is a CSA?
The “farm to table” dining experience has taken the country by storm and indeed, it sounds divinely delicious: chefs are using fresh food straight from the farm, local ingredients to create tasty and (mostly) healthy meals. This type of cooking is spreading quickly, including Greenville, but eating out isn’t feasible every day so what about creating your own farm-to-table experience at home?
Enter Community Supported Agriculture (CSA) programs, where families and individuals buy into a local farm for a certain number of weeks a year, sharing the risks and rewards of the crop, and get fresh ingredients either delivered to their door or made available for pickup every week. It is the perfect way to support local farms and eat the freshest and healthiest ingredients around.
CSAs work as a partnership between the member and the farmers. By buying into the farm itself, the family has its own share and reaps the seasonal harvest as they are grown. There are some inherent risks, however, as bad weather and pests can destroy part of a crop any given year although the farmers take great care to protect their harvests as best they can and many have agreements with other farms in nearby states to supplement their own harvests if need be.
Spring Harvest Box at Feed and Seed
Why Join a CSA?
One great benefit of getting farm fresh food from a CSA is that it’s so much healthier than conventional meat, eggs, and dairy products. And by buying a share in CSA, members get the option of cooking with lesser known ingredients that they may never have tried in the past.
Many CSAs will give their members recipes every week using the fruits, vegetables, meats and dairy products that are in that particular week’s share. So not only do you get to try new foods, you get to hone those cooking skills as well. Sautéed Swiss chard with parmesan? Yes please. Blueberry cobbler? I’ll take seconds.
Lastly, not only do you get the benefit of supporting a locally owned farm, but the costs can be comparable to shopping at grocery stores. Some CSAs will require payment for the entire season upfront or a deposit and prices vary widely and will also be dependent on whether the member wants a full or half share.
How Do You Pick Up Your Share?
Members pick up their shares every week at the same time and place, either at the farm itself or somewhere convenient in Greenville, with reusable shopping bags. Some farms will deliver weekly shares to your door. Seasons run in blocks usually in spring through the summer and another from late summer through the end of fall although some farms will start in January.
What Farms Offer a CSA near Greenville, SC?
Ready to buy into a CSA and start your own fresh food, farm-to-table experience? Here are a few available in the Greenville area:
Feed & Seed in Greenville, SC is a one-of-a-kind nonprofit dedicated to reducing food waste, producing high-quality products for consumers, and providing access to food for families in need. This innovative organization is making a significant impact on the community by addressing both sustainability and food insecurity.
Feed & Seed, located in Judson Mill right off the edge of downtown Greenville, is home to a fairly unique operation that opened in 2022. And they are in that exact location for a very good reason: because it’s a food desert.
Feed & Seed wears many hats and I’ll tell you why a visit to them is a delicious idea.
About Feed & Seed
Feed & Seed is a nonprofit located in the middle of a food desert in Greenville. The USDA defines a food desert as, “A tract in which at least 100 households are located more than one-half mile from the nearest supermarket and have no vehicle access; or at least 500 people, or 33 percent of the population, live more than 20 miles from the nearest supermarket, regardless of vehicle availability.”
There are more than 6,500 of them in the United States, including 21 in 14 different counties in South Carolina, according to the USDA. However, Feed & Seed is not a food bank but they certainly have in mind people in low-income areas who are struggling with food insecurity. The nonprofit went through miles of bureaucratic red tape to allow the use of SNAP (food stamps) to be used to buy their products, including nine locations in Pickens and Oconee counties where people can purchase FoodShare boxes for $5 with SNAP.
Packing FoodShare boxes
They house a cafe where they sell local produce, meat, dairy, and their own housemade take-and-bake meals, as well as a cafe where you can order breakfast or lunch. I’ve had their Italian sub and wow, I’ve been dreaming of that deliciousness ever since.
They also work with local farmers to buy their produce and fruit, which is awesome because farmers often can only sell their goods on-site or during the farmers’ market season, which is only about a third of the year or even less sometimes. That’s a small window to stay in business.
Feed & Seed also hosts community events and has space for meetings, parties, or other gatherings.
Meeting the Needs of the Community
Feed & Seed saw the need for fresh produce and local food and was founded to fill the gap between the people who need that and the people who provide it. That’s the reason for the location they chose and the idea took off from there.
The nonprofit partners with several local farms and others in the area who grow and produce that nourishing, healthy food that everyone needs but may not have access to. They do that by buying produce directly from farmers, processing it themselves, and selling it right at their store.
Feed & Seed also has a program for Oconee County and Pickens County called FoodShare where boxes of fresh produce are sold for $20 cash or $5 EBT. There are various pickup locations. These boxes are filled with 10-12 varieties of fresh fruits and vegetables. Anyone can order a FoodShare box. In Greenville, Foodshare Greenville is run by Mill Village Farms.
Feed & Seed often needs volunteers to fill these boxes. You can sign up here.
Reducing Food Waste
You know how you have this grand idea of buying three heads of kale that you plan to cook the following week for your family and then, two weeks later remember it’s there and it really doesn’t look all that great? Or maybe you bought a bunch of peaches, put them in your refrigerator and found them a month later all moldy? OK, please tell me I’m not alone here. Americans waste an enormous amount of food. It’s truly awful and after I toured Feed & Seed, I was determined to make smarter choices in menu planning and remembering what I’ve bought and how to use it.
Feed & Seed steps in to help make sure that food waste doesn’t happen by buying produce, veggies, and fruit directly from farms and immediately making use of it so it doesn’t go bad.
Food banks are a necessary part of the community in Greenville but even they have limitations. With food banks, they often cannot keep enough fresh produce because they don’t have the necessary refrigeration and storage. At Feed & Seed, they have massive refrigerators plus have come up with ways to reduce food waste by freeze-drying and dehydrating fresh fruits and vegetables, which give them long-lasting staying power and significantly reduce food waste.
They also offer rental refrigeration to farmers who need a place to store extra goods. This is a huge service to smaller farms especially.
The Cafe & Store
Feed & Seed sells a huge variety of local goods from honey to jams to dairy to meat to produce to coffee. I could have spent a ton of money there!
I really like that the nonprofit has such a laser focus on local food. Honestly, it makes me feel good to buy something I know was grown or produced right here in the Upstate because it goes right back into our local community.
Inside of Feed & Seed
The one thing I didn’t try was their take-and-bake meals and soups. They looked so good and I saw some of the chefs preparing lasagna while I was there on a tour and it looked amazing. I did have an Italian sub and cookie and both were delicious. It’s obvious the chefs take pride in their dishes. You can even order online to save time.
For many families with single parents, making healthy meals is a huge challenge. It’s these families especially that Feed & Seed had in mind when they started to offer their ready-made meals that people can purchase and take home and heat up in the oven or microwave. They are nutrient-dense and provide a healthy alternative to fast food. SNAP benefits can be used to pay for these.
Seasonal Harvest Boxes
Feed & Seed also sells seasonal boxes with 100% local goods, produce, and fruit called a Harvest Box. This is like a CSA (Community Supported Agriculture) and each season is six weeks long and you pick up the box once a week.
Spring Harvest Box at Feed and Seed
The team at Feed & Seed includes recipes in the boxes and you’re able to preview what is in it in the beginning of the week so you can menu plan. I absolutely love this feature plus purchasing these boxes is a fantastic way to support local farmers.
As you may imagine, this operation requires a lot of effort and Feed & Seed needs a lot of volunteers to make their vision a reality.
Volunteers are needed to assist in packing boxes for their FoodShareSC program to feed families in need. You can see current volunteer opportunities on their website or sign up for their email newsletter to get all the information right to your inbox.
FoodShare volunteering
Volunteers must be 14 years old to give of their time at Feed & Seed and those under 16 must be accompanied by an adult age 18+.
Besides the box packing, volunteers are needed on local farms that Feed & Seed works with, to help with tax preparation, and to assist with events.
Visiting Feed & Seed: Review
Obviously, Feed & Seed has a lot on their plate (no pun intended) and have chosen to tackle some pretty massive issues in the community. They truly hit the ground running when they opened and have only expanded as they have continued to seek to bring fresh food to everyone. Plus, they’ve got a really great thing going at their cafe and market, which I highly recommend you visit.
They are open Monday – Friday 8 am – 5:30 pm. They serve breakfast those days from 8-11 am and then lunch is served 11 am – 2 pm.
Are you looking for a cute and welcoming cafe that has savory and sweet crepes, delicious coffee or matcha, and maybe even a scoop of ice cream? The Creperia off of Hudson Road in Greer is the place! We visited the cafe (several times, it’s so good!) and tried a few of the items on their menu, including their delicious Dubai chocolate bars.
Savory of Sweet? The Crêperia Crepes
Many of us are accustomed to the sweet crepes you may find at breakfast spots around town, but The Creperia takes crepes to another level of deliciousness. They have several options for sweet crepes, including Kit Kat and Lotus Biscoff, both of which are delightful. You can top them with strawberries or bananas, and they come in half and whole sizes. My husband and I sometimes like to split one of these decadent crepes over coffee when the kids are at their Nana’s house.
Looking for something less sweet? Their savory crepe selection is a great option for lunch. Their menu has savory crepes like egg and cheese, turkey and bacon, and my personal favorite, the Gyro. Getting a Gyro in crepe form is very different from the typical pita bread, but I was pleasantly surprised at how much I liked it and how flavorful it is. Savory crepes are between $6 and $7 for a half, and up to $12 for a full crepe.
Dubai Chocolate Bars and Treats
TikTok has set off the Dubai chocolate bar trend, and several places in the area have risen to the challenge by offering their take on the delicious and decadent chocolate bar. If you do not know what they are, these chocolate bars are a combination of solid milk chocolate on the outside, and a creamy/crunchy mixture of pistachio or biscoff with knafeh on the inside. We really enjoyed the Dubai chocolate bar options that The Creperia offers, some of the best we have tried!
They have a couple of different flavors to choose from, including the traditional pistachio, Lotus Biscoff, and cookies and creme. The chocolate bar is fantastic! Creamy, decadent, and we probably ate the entire bar within a few minutes. The bars are perfect for a gift or special dessert, and my husband has brought home a few for us to enjoy after the kids go to bed.
Dubai chocolate bars are $10 per bar. They also have several Dubai chocolate inspired treats, like the Dubai chocolate latte’s and the new Dubai chocolate pistachio strawberry cup with pistachio-almond ice cream! I know what my next treat will be. Yum!
Coffee and Ice Cream
Not only does The Creperia offer some unique options for crepes, they also have delicious coffee. You can get many of the traditional espresso drinks, seasonal specials, matcha, and lattes. They even have a Dubai Chocolate pistachio latte.
If you’re looking for something a little healthier and not caffeine related, they also have smoothies, including banana, strawberry, and a “festive blend” of fruits.
Have a kid who loves ice cream (or craving some yourself)? They have several flavors to choose from, and you can get a scoop or two in a waffle cone. You can enjoy their ice cream in milkshake form as well.
Have you visited The Crêperia? What was your favorite dish?
Are you looking for a restaurant for Easter brunch in Greenville, SC? Or maybe a restaurant offering take-out for Easter? It’s been a long year, and we understand if a huge home-prepared meal isn’t on your 2025 bucket list. The good news is, there’s no better time to support a restaurant in Greenville, SC.
A Chinese restaurant and Bubble Tea bar in Greenville that goes beyond the usual General Tso’s Chicken and Beef and Broccoli, count us in! Although we love our Chinese American fare, we have sorely missed the freshness of authentic Chinese cooking.
About Asia Pacific Supermarket
I first visited Asia Pacific Supermarket with a good friend from Hong Kong, now also based in Greenville. She knows about my hankering about finding an authentic Chinese restaurant in the Upstate. I have been back many times since, to shop and to eat, and have never been disappointed. Most visitors come to visit the aisles of the 14,000-square-foot supermarket, but the real gem is the non-descript restaurant quietly located right behind the cashier.
The restaurant is bright, spacious, and very clean. The staff is efficient and friendly. You may find your supermarket cashier sometimes taking your order after she rings you up at the aisles. Located a few blocks from Greenville Technology College, the supermarket and restaurant is frequented by students and Asian regulars.
Dishes we tried at Asia Pacific
Cantonese cooking consists of wok-fried and steamed dishes. But what I miss the most are the roasted meats. And yes, they have roasted duck and Char Siu or roast pork. We’ve tried the duck and it’s to die for!
Other dishes we’ve tried are their pickled mustard with pork and bean sprouts and eggplant with pork. Unlike Western cooking, the vegetables take center stage alongside the meats and are chopped up in small bites.
The eggplant dish was delicious and actually overshadowed the pork (in a good way of course).
On their menu is a long list of seafood items, beckoning for me to come back. Pan-fried fish with tofu, spicy salt and pepper grouper, seafood with rice noodles, spicy salt, and pepper shrimp, and so on. I’ve tried the fillet Tilapia fish with black beans. The saltiness was jarring at first till I remembered that it must and should be eaten with white rice. Dishes are priced between $10 and $20.
The menu is constantly transforming, and has a daily special you can try. If you don’t find one to your liking, there’s also the option of having fresh seafood from their fish tanks and have them prepare it as you wish. Now that’s really bringing me back to Asia!
Asia Pacific Supermarket: Asian Grocery, Chinese Kitchen, Fish Market, and Bubble Tea Bar 420 N. Pleasantburg Drive, Greenville SC, 29607 Restaurant Hours: Tuesday – Saturday, 10 am to 8:30 pm Sunday from 10 am – 7:30 pm Supermarket Hours: Monday – Saturday, 10 am to 9 pm Sunday 10 am to 8 pm
Have you checked out Asia Pacific Supermarket yet?
Wondering what Bobby’s BBQ & Seasoning has to offer? Delicious barbecue in Fountain Inn, SC, that’s what! Learn all about Bobby’s BBQ & Seasoning right here, including some menu highlights you don’t want to miss. Seriously, we can practically taste this article.
But, wait.
You’ll also find Bobby’s BBQ on our list of Greenville’s Top 5 BBQ Places. So if you love BBQ, you’ll want to check that out, too!
When visiting Bobby’s BBQ, it doesn’t matter if it’s your first time or your 20th; you will be treated like family. Don’t believe me? How many other restaurants keep spare sets of infant clothes and diapers in both the men’s and women’s restrooms when a little guest has a blow-out?
Sarah Nelson knew if she ever owned a restaurant, she would help parents with things like that so they could enjoy a meal, even under the most stressful of situations. If you have ever been caught in a situation like that, you can appreciate the gesture. It’s just one way the Nelsons welcome diners, and why they’ve created a loyal fan base.
Photo Credit: Bobby’s BBQ
Bobby’s BBQ & Seasoning
Owners – Tay & Sarah Nelson
Do you have a kid’s menu? Yes
What are your contactless delivery options? Carryout or delivery
Do you offer outdoor dining? Yes – Open Air, Covered, Heated
What makes your spot unique? We are a family-owned restaurant serving Texas-style barbecue. While most Carolina barbecue restaurants are known for their pulled pork and chicken, we specialize in brisket, housemade sausage, and smoked turkey breast. We love everyone who comes to the restaurant and try to make them feel at home. Everything is made from scratch, and all of our sides are adaptations of family recipes.
What Locals Have To Say About Bobby’s BBQ & Seasoning
We Love Bobby’s!!!!
Erica K.M.
The BEST local bbq is Bobby’s BBQ in Fountain Inn. Great sides, smoked turkey breast, brisket, sausages, even jackfruit for vegetarians. Community outreach by the owner. Never a bad bite!
Amy
Bobby’s BBQ. The brisket is insane! The turkey is so tender. The sides are ridiculous.
Looking for a great burger in Spartanburg, SC? Spring has sprung, and nothing screams outdoor dining like a juicy burger and fries! Searching for a great burger in Spartanburg just got easier with our list of places to grab a cheeseburger with the family.
Ok, y’all, we’re eating these burgers as I type! DELICIOUS!! We’ll definitely come here again. This is the first of the recommendations we’ve tried. Thanks, everyone! (And they serve COKE products!!!)
We also suggested Wanda check out the Thursday Burger Special at New Groove Artisan Brewery. I can’t wait for her update, even though I bet I already know what she’s going to say, probably something close to what this reader said!
I recently had the smoked burger from New Groove and was blown away! So they get my vote!
Located adjacent to the Hub City Railroad Museum, is this hidden Spartanburg gem! The eclectic menu at Chef Ae’s includes some of the area’s most delicious burgers and you can enjoy one of their burgers with hand-cut fries, pimento cheese mac ‘n cheese, or one of the other delicious sides they offer.
Head to Landrum for a burger prepared by South Carolina Ambassador Chef Sarah McClure! Ask for the “FTG & Pimento Cheese Burger,” the burger is topped with fried green tomato, and you’ll wonder why you never thought to do this before. Southside Smokehouse has delicious drink specials and a heated outdoor patio for the cooler months. You can even bring Fido along as a doggy dinner date.
Photo Credit: Southside Smokehouse
Southside Smokehouse | 726 South Howard Avenue, Landrum | 864.457.4581 | Outdoor Dining
Fr8yard
It’s a scientific fact that music makes burgers taste better. Okay, maybe I just read it on Facebook or made it up on the spot.
You will just have to trust me that a burger from Fr8yard eaten while listening to local musicians will taste better. In between sets, you can sit atop the kitchen, and people watch from a safe distance while you enjoy this season’s delicious burger creation!
Fr8yard | 125 East Main Street, Spartanburg | 864.310.6448 | Outdoor Dining
Cribb’s Kitchen and The Kennedy
Two other restaurants in the Hub City Hospitality Group’s line-up also serve up a mean burger! Cribb’s Kitchen & The Kennedy. If you are looking for a casual meal that includes a burger and possibly some grown-up milkshakes, Cribb’s Kitchen is the spot! If you are looking for a place to slip away from the kids to enjoy a more chill adult atmosphere, reserve the chef’s table at The Kennedy. Either way, your stomach will thank you, and your brain will thank me.
Cribb’s Kitchen | 226 West Main Street, Spartanburg | 864.699.9669 | Outdoor Dining The Kennedy | 221 East Kennedy Street, Spartanburg | 864.586.5554| Outdoor Dining
The Beacon Drive-In
You can eat at a place Diners, Drive-Ins & Dives Has Featured! Honestly, The Beacon Drive-In was famous way before that with locals. Being featured on the Food Network Show just made it a tourist destination. Grabbing a burger with an order of fries from The Beacon, if you wash it down with anything other than their Sweet Tea, it just won’t be the complete experience.
The Beacon Drive-In | 255 John B White Sr Boulevard, Spartanburg | 864.585.9387
Habit Burger
New to Spartanburg, Habit Burger is not fast food. Everything is made fresh to order and is delicious. Honestly, these were 2 of the best burgers we’ve had. The Tempura Green Beans are *chef’s kiss*.
Join CharClub on their website or app and get special discounts.
1489 W O. Ezell Boulevard, Spartanburg Other locations: Greer off Wade Hampton, Easley, Haywood Road
Southern Growl
Photo Credit: The Southern Growl
A burger place you’ll find in neighboring Greer, SCthat we couldn’t leave off the list! In the age of social media, people eat with their eyes long before they’ve arrived at a restaurant. Places will tempt you in with their burger photos, making your mouth water and your senses tingle.
No place does this better in the Upstate than The Southern Growl. Every week they taunt residents with their mouth-watering creations. Look closely at the burger posted above. Those sneaky rascals plated up a two-for-one; that burger has a split Nathan’s Hot Dog on it! Alas, by the time you see this photo, that burger will have gone the way of the T-Rex.
Follow The Southern Growl on Instagram if you dare to find out what this week’s burger is, but don’t blame us when you start dreaming about the creations they post.
The southern growl is a go-to for us. Their covid safety is still happening, which is rare to find these days. Their food is AMAZING, and their takeout growlers are awesome.
Kristen Fleck
The Southern Growl | 155 North Buncombe Road, Greer | 864.655.7444 | Outdoor Dining
